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Before you jump to Jennifer's Baked Mac & Cheese recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to jennifer's baked mac & cheese recipe. You can have jennifer's baked mac & cheese using 6 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Jennifer's Baked Mac & Cheese:
- Take 1 pound Elbow Noodles
- Use 16 oz Cheddar Cheese
- Use 4 oz Colby Jack
- Prepare 4 oz Half & Half
- Take 1 cup Shredded Cheddar Cheese
- Provide 1 Package Bacon
Steps to make Jennifer's Baked Mac & Cheese:
- Cook pasta according to box. Cook bacon, then cut into chunks. Cut the cheese into chunks.
- Put cheese chunks and half & half into a pot on low heat, stirring constantly until melted.
- Mix cheese mixture, pasta and bacon together. Put in a casserole dish. Top with shredded cheddar cheese. Bake at 350 until cheese is melted and bubbly.
Crunchy cheese crisps on top add that little something extra! Some 'scratch' mac-n-cheese recipes seem to require too much flour or baking time and the texture can be very grainy. Only changes - I omitted the worcestorshire and used a little extra. Checking those list you can compare the prices. Cheesy Baked Macaroni is a good dish to prepare this holiday season.
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