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Before you jump to Air Fryer Pita Margherita Pizza recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to air fryer pita margherita pizza recipe. You can have air fryer pita margherita pizza using 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Air Fryer Pita Margherita Pizza:
- You need Pita bread
- You need Olive oil
- Prepare Pizza sauce homemade or jarred. I like Muir Glen organic
- Get Optional extra seasoning -oregano, italian and pinch of salt
- Get Chopped garlic
- Provide Chopped onion
- Provide Torn Basil
- Prepare Mozzerella snack balls
- You need Sliced tomato
- You need Shredded cheese of choice
Instructions to make Air Fryer Pita Margherita Pizza:
- Drizzle and rub olive oil on what will the bottom of your pita bread
- Turn over and spread your sauce on with a spoon. Sprinkle with additional seasoning if desired.
- Top with garlic, onion and basil.
- Flatted out your mozzerella balls(about 6) and place on top.
- Top with sliced tomato and shredded cheese.
- Place in air fryer and cover with a trivet or something similar so toppings don't fly around
- Cook at 350° for 6 mins
- If you want a bit crispier crust like me at the end of your 6 mins crank the temp up to 400° and add an additional 3-4 mins
If you have a smaller air fryer, cook the pizzas one at a time. In the Air Fryer and with Pita Bread, we need a lower temperature for a longer time to give the Pita a chance to warm up and not burn, since it is already cooked. The Toppings will have a chance to cook through and the Cheese will become bubbly. The air fryer is the perfect appliance for making any a personal-sized pizza. The hardest part will be picking out your favorite pizza recipe.
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