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The ingredients needed to make Title: Instant Chilli Paneer:
- Take 100 gm (half packet) Amul frozen paneer
- You need 3-4 diced Onions
- Get 2 diced Capsicum
- Prepare 2 tbsp green chilli ginger garlic paste
- Prepare 4 tbsp Cornflour
- Prepare 4 tbsp Tomato Ketchup
- Provide 1-2 tbsp (acc. to preferred spiciness) Schezwan sause
- You need 4 tbsp Oil
- Use 1 tbsp, 1tsp Jeera : black pepper
- Prepare 1/2 tbsp Haldi, Salt
- You need 1 tbsp Honey/Sugar
- Prepare 1 tbsp Sesame seeds
Steps to make Title: Instant Chilli Paneer:
- Take 2-3 green chillies,2-3 cloves of garlic,1/2 stem of ginger. Fring in the mixer into a fine paste.
- Boil water in a bowl and add diced paneer with a 1/2 tsp of salt.
- Take a bowl.Mix cornflour with water while stirring.keep aside.
- In a heating pan/kadai oil. As the oil is hot add jeera.As the jeera crackles add chilli ginger garlic paste. Give it a stir and add salt and haldi powder…
- Add diced onion.Fry till it turns transparent.
- Add capsicum.let it fry for 2-3 min.Do not over cook it.
- Now add tomato ketchup and Schezwan sause.Cook for 2 min.
- Add diced Paneer.Stir well.Add cornflour paste,sugar/ honey,black pepper.cover it with a lid. Add water if gravy seems to thick and give it a stir.Let it cook for 5 min on medium flame.
- Pour it in a bowl. Garnish with seasme seeds.Serve Hot.
Fry Paneer twice for extra crispiness. chilli paneer can be made dry as well as with gravy, here we have shared chilli paneer recipe which is restaurant style. Paneer chilli is loved by my The Chilli Paneer Stir-Fry gets its attractive flavour from a combination of vinegar and oriental sauces like chilli and soya. Make sure you use fresh and. Find chilli paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
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