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We hope you got insight from reading it, now let’s go back to dutch black mussels marinara recipe. You can cook dutch black mussels marinara using 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Dutch black Mussels marinara:
- Use black Mussels
- You need garlic
- Get no. Onion
- Take lemon
- Provide Tomato sauce
- Prepare Chilli flakes
- Prepare red chilli
- You need Corrainder
- Prepare spring onion
- Provide Olive oil
- Take Salt and pepper
Steps to make Dutch black Mussels marinara:
- Saute Galric, chilli and onion add mussels.
- Add sauce, tomato, lemon and greens. Season with salt and pepper.
- Garnish with greens and lemon slices.
The original recipe uses fresh mussels, which I couldn't get in my neck of the woods, so I just used two boxes of frozen, thawed mussels without the sauce packet. This mussels marinara recipe is a simple, yet elegant, pasta dinner. Serve with garlic bread and a green salad. Mussels Marinara. this link is to an external site that may or may not meet accessibility guidelines. Every time I eat mussels or clams I think of my Dad.
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