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We hope you got benefit from reading it, now let’s go back to turkey breast schnitzel recipe. To make turkey breast schnitzel you only need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Turkey Breast Schnitzel:
- Use breadcrumbs
- Use 1 slice dry bread
- Provide Smoked Paprika
- Take Fresh Ground Black Pepper
- Provide Sprinkle of Salt
- Provide Meat Steak
- Take 3 Turkey Breast Slices
- Provide 1 lg Egg
- Use 1 tblsp flour
- Provide Veg oil for frying
Steps to make Turkey Breast Schnitzel:
- Cube bread and wizz to fine breadcrumbs.. or you could buy ready made.
- Into the breadcrumbs mix a sprinkle of each of salt, pepper and smoked paprika.
- Coat each streak in flour, then egg, then breadcrumbs. Make sure each are well covered at each stage
- Put a tblesp or so of oil into a frying pan. I like to use a ridged pan. Heat oil and then on a fairly high heat place carefully each breadcrumbed steak. I turn each steak about 4 times until golden brown and add a little oil during the cooking process as required. Turn heat down after about 2 turns. Cook veg or accompaniment while steaks cooking. Cooking time about 20 - 25 mins.
Place the turkey in the egg. Finally place the turkey in the seasoned bread crumbs. Place the breaded turkey in the heated pan and cook until the breads crumbs are browned. Turn and brown on the other side. Transfer to a heat-proof serving platter and keep warm in the preheated oven.
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