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We hope you got insight from reading it, now let’s go back to arrabiatta pasta(vegan pasta) recipe. You can have arrabiatta pasta(vegan pasta) using 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Arrabiatta pasta(Vegan Pasta):
- Prepare 2 Cup pasta of your choice (vegan or gluten-free)
- You need 1 tbsp Oil
- Provide 1 tbsp Garlic
- You need 1 cup Onions
- Take 1 tbsp basil
- You need 1 tbsp spicy italian herb mix
- Use 1 cup Tomato sauce
- Prepare 4-5 cherry Tomatoes
- You need 1 Cup Water
- Prepare 1 teaspoon Sabji Masala
Instructions to make Arrabiatta pasta(Vegan Pasta):
- Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
- Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
- Cook for for 5-8 minutes. Cover it with lid.
- Keep Stirring if required. Once done Switch off the heat.
- Serve with dip or sauce of your choice.
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