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We hope you got insight from reading it, now let’s go back to poha tikki recipe. To cook poha tikki you need 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Poha Tikki:
- Prepare 1/2 cup Navsari poha
- Use 1 boiled potato
- You need as per taste salt
- Get 1/4 tsp Red chilli powder
- Provide 2 tsp boiled peas
- Provide 2 tsp bread crumbs
- Prepare 1/2 cup curd
- Prepare 1 tsp chopped coriander
- Get 1 tsp tomato ketchup
- Use 1 tsp tamarind ketchup
- You need as required oil for deep frying
Steps to make Poha Tikki:
- Take a navsari poha pour in strainer then wash in running water for a few seconds to soften them, drain water well.
- Take poha then add salt,chilli, mashed potato, coriander, mix well keep aside for 10 minutes.
- After 10 minutes make a tikki and fry in hot oil for both sides.
- Take a serving plate pour curd then arrange Tikki garnish with tomato ketchup and tamarind ketchup.
- Then enjoy Poha tikki.
It is a tasty and healthy snack recipe for kids, and For preparing Paneer tikki, I replaced large quantity of aloo or boiled potatoes with Paneer and poha (beaten rice). Use a combination of flattened rice flakes (poha) and corn starch in the potato mix. Spicy Aloo-Poha Tikki with crisp outside soft inside is a real treat to taste buds at anytime. This Poha tikki / पोहा टिक्की is so delicious & easy to make that it will become a new favorite in your house. Best Aloo Tikki recipe that is crispy on the outside and stuffed with spicy chana dal mixture.
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