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Turkish Mutton Ouzi Rice(chops)
Turkish Mutton Ouzi Rice(chops)

Before you jump to Turkish Mutton Ouzi Rice(chops) recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Are you looking to eliminate weight or just improve your health? Watching the foods which you eat and the fat and calories that you take in is a great way to stay on a joyful and healthy route.

Eating healthy is most likely the toughest when dining out. Lunch menus are often stocked full of pictures that are appealing, but often missing from these is the important information, such full calories and fat. For the reason, you might find it hard to make healthy choices out of a lunch menu.

The first step in making healthy decisions from a dinner menu is choosing your location wisely. In case you’ve got several alternatives, when seeking to flake out, it is essential that you give each choice a quick examination. Though fast food institutions are starting to integrate healthy foods and meals into their menus, you might find it a lot easier to eat healthy in a conventional family restaurant. The same can be said for all you can eat buffets, they are often stocked full of suitable foods, not necessarily healthy foods.

You could also make healthy decisions out of a lunch menu by looking for a healthy eating section. As the foods we eat continue to be a controversy surrounded by debate, many restaurants have started developing healthy eating segments in their menus. These segments are often full of low calorie meals and side dishes, in addition to those that are reduced in fats or saturated fats.

Using your very best judgment is another one of the many ways which you are able to make healthy decisions out of a lunch menu. This is best accomplished by examining meal pictures on a single menu. It’s also advised that you avoid foods teeming with oatmeal, cheese and even sour cream. If your selection contains these fattening condiments, make sure you ask for a lesser amount.

Talking of asking for a lesser amount, you might want to ask any questions which you have. Would you like to understand whether the restaurant contains low-fat milk, sour cream, or mayonnaise? You will not need to assume they do; therefore, you might want to request your waiter. In fact, you may also need to inquire about calories and fatloss. But this information isn’t always readily available to customers.

Even if after taking the above mentioned approaches, you’re unable to locate satisfying healthy meals on your lunch menu, you might choose to purchase a healthy side dish or drink. Water is an excellent option, especially when compared to pop up. Salads make great side dishes, particularly those that are eaten with no salad dressing or low-fat salad dressingtable. Obviously, you may want to take more measures to make sure that you choose a healthy mealbut if you opt to forgo low calories for taste, then take additional actions to make sure that you get some nutrition.

We hope you got insight from reading it, now let’s go back to turkish mutton ouzi rice(chops) recipe. You can have turkish mutton ouzi rice(chops) using 68 ingredients and 18 steps. Here is how you do that.

The ingredients needed to prepare Turkish Mutton Ouzi Rice(chops):
  1. Provide 1 onion cut into 4
  2. Use 2 inch ginger
  3. Provide 10 garlic cloves
  4. Prepare 1 1/2 tbsp fennel seeds
  5. Use 2 tbsp coriander seeds
  6. Use 1 tbsp cumin seeds
  7. Provide 5 green cardamom
  8. Get 1 black cardamom
  9. Get 2 inch cinnamon
  10. Provide 3 bay leaves
  11. You need 3 green chillies
  12. Prepare 1 kg mutton chops
  13. Prepare 3 glass water
  14. Get to taste Salt
  15. Get 2 glass basmati rice
  16. Take 1 1/2 cup maida
  17. Get to taste Salt
  18. Use 1 tsp sugar
  19. Prepare 1 tsp yeast
  20. Provide 1/2 tsp mixed herbs
  21. Prepare 1 tbsp olive oil
  22. Use Water for kneading
  23. Provide 1 potato
  24. Take 1 tsp maida
  25. You need 1 tsp cornflour
  26. Use 1/2 tsp chilli flakes
  27. You need 1/2 tsp mix herbs
  28. Take Pinch turmeric
  29. Use To taste salt
  30. Provide 1/2 tsp oil
  31. Use 1/2 carrot
  32. Get 1 small tomato
  33. Take 1/2 capsicum
  34. You need 1/2 cup boiled chickpeas
  35. Use 3 boiled eggs
  36. You need 1 green chilli
  37. Provide 2 tbsp oil
  38. You need 2 green cardamom
  39. Prepare 1 cinnamon
  40. Take 1 star anise
  41. Take 1 mace
  42. Get 5 cloves
  43. Provide 1 tsp black pepper
  44. Take 1 onion
  45. Use 1 tbsp ginger garlic paste
  46. Provide 1 tsp ghee
  47. Get 2 glass stock+2 glass water
  48. Get To taste salt
  49. Use 1 tsp vinegar
  50. Provide 1/2 tsp rose water
  51. Provide 1 green chilli
  52. Provide 1 tbsp oil
  53. You need 1 onion
  54. Take 1 tbsp ginger garlic paste
  55. You need 2 tbsp tomato paste
  56. Use 1 tbsp garam masala
  57. Prepare 1 tbsp meat masala
  58. Use 2 tbsp curd
  59. Use Some fried onions
  60. Take 1 tbsp chopped coriander leaves
  61. Prepare as required Some fried almonds
  62. Provide as required Some chopped almonds
  63. You need as required Some black raisins
  64. Take as required Some chilli flakes
  65. You need as required Some cardamom powder
  66. Prepare 1 egg+
  67. You need 1 tsp butter
  68. Take as required Some black+white sesame seeds
Instructions to make Turkish Mutton Ouzi Rice(chops):
  1. Add starting 14 ingredients to the pressure cooker (till water) and let the mutton dip in water.
  2. Add salt to taste and cook till 3 whistles or till done. Soak 2 glass of rice for about 45 mins to 1 hour.
  3. Take 1 1/2 cup maida, salt to taste, sugar, yeast, herbs, oil mix everything well and then add water and knead.(this dough is for covering top) add oil and cover and keep till doubles.
  4. Take a potato wash thoroughly and scrub the skin and cut into 8 pieces add salt and water and boil for 2 mins. No need to cook just boil for 2 mins.
  5. Strain and in a plate take maida, cornflour,chilli flakes,herbs,turmeric and salt and mix well. Coat the potato with little oil and coat the powder masala to it.
  6. Mix well and then keep in freezer for half an hour and then deep fry till golden and crisp.
  7. Now the mutton is done. Separate the chops from the stock and keep aside. Strain the stock and save it.(in this we are going to cook the rice.)
  8. Take a pot add oil and then chopped onion and then ginger garlic paste. Saute well. Add ghee and add strained rice and coat well. Add 2 glass of stock and 2 glass water.(double amount of rice). Dear stock is saved for making soup. When the water boils adjust salt, add vinegar, rose water and green chilli and cook on sim till done.
  9. Cut carrot into juliennes, tomato, capsicum, chickpeas, eggs, chillies. Fry carrots and add to the rice and chopped coriander and mix well.(keep some carrots for garnishing). Dish out the rice to a baking plate.
  10. For the mutton chops masala, add oil to a pot and then add onions, ginger garlic paste saute and add the tomato paste.
  11. Add garam masala, meat masala and curd and saute well.
  12. Cook till oils comes out and add the chops and coat well in masala.
  13. Assemble the chops on rice, the toppings,eggs,chickpeas,tomato,capsicum,nuts, fried onions, coriander,chilli flakes,raisins.
  14. Now the dough has doubled. Knead it and roll it little bigger than the diameter of the plate.
  15. Place a rolling pin in between and fold one side on to the rolling pin and carefully lift the rolled dough and place on the plate.
  16. Wet hands and seal the sides to the plate. Brush egg+butter mix and sprinkle sesames seeds.
  17. Bake in preheated oven for 20-25 mins and when the top is brown take it out and brush with some butter. Serve as it is on to the dining table and in front of your guest cut the side and open.
  18. Enjoy..It's really eye-catching and delicious.

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