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Kha Nom Pang Nha Moo- Thai pork on toast 🍞
Kha Nom Pang Nha Moo- Thai pork on toast 🍞

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We hope you got insight from reading it, now let’s go back to kha nom pang nha moo- thai pork on toast 🍞 recipe. To make kha nom pang nha moo- thai pork on toast 🍞 you only need 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Kha Nom Pang Nha Moo- Thai pork on toast 🍞:
  1. Get 6-8 slices stale bread
  2. Provide 250 grams ground pork or ground chicken
  3. Provide 2 cloves garlic
  4. Take 1/2 tablespoon soy sauce
  5. Use 1/2 tablespoon oyster sauce
  6. You need 1 tiny pinch sugar
  7. Provide 1 spring onions (finely chopped)
  8. You need 2 coriander roots (optional)
  9. Use 1/2 teaspoon white peppercorns
  10. You need 1/2 carrot (finely chopped)
  11. Take 2 –3 cups frying oil
  12. Prepare 1-2 spring onions (finely chopped)
  13. Prepare Some coriander leaves (about 32)
  14. Take 1 big red chilli (finely slice)
  15. Use 2 beaten egg for coated before fry
Steps to make Kha Nom Pang Nha Moo- Thai pork on toast 🍞:
  1. Cut each slice of bread into 4 even pieces baked in oven for a few min.
  2. Pound the garlic, coriander root, white peppercorns in the pastel and mortar until they become paste.
  3. Transfer to the mixing bowl and add soy sauce, sugar, oyster sauce and pork minced, carrot and spring onion and mix well with chopsticks.
  4. Mix the beaten egg with the pork mixture. Then spread about a tablespoon of pork mixture on each piece of the cut bread, try to spread it thinly not too much on the top.
  5. Beaten 2 eggs, pick up your pork on toast and dip the topping size into the egg. For every piece of bread, put a coriander leave and red chilli on top of the pork.
  8. In a frying pan, heat oil over medium heat. Fry the toast about 6-7 pieces of toast each time with the pork side down into the pan. Once the pork side is golden brown, flip them one by one and fry until the other side is golden brown. Transfer the toast to a kitchen towel lined plate.
    1. Arrange the toast on a serving plate and serve with the ajard

Kha Nom Pang Nha Moo- Thai pork on toast 🍞Kha Nom Pang Nha Moo- Thai pork on toast 🍞Kha Nom Pang Nha Moo- Thai pork on toast 🍞

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