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Before you jump to Chula bara recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to chula bara recipe. To cook chula bara you need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Chula bara:
- Get 3 cup rice
- Take 1/2 cup urad dal
- Take 2 tsp green chilli paste
- Provide 1 tsp ginger paste
- Prepare 1 tsp carom seeds
- Prepare To taste Salt
- Use 1 tsp baking soda
- Prepare As needed Oil for frying
Steps to make Chula bara:
- First soak rice and urad dal for about 6 hours In separate bowls.Wash and drain.
- Take a grinder and grind urad dal and rice separately and make fine paste. Then mix grinded dal and rice together.
- Now add green chilli and ginger paste,carom seeds,salt and baking powder. Mix well.
- Take a pan,add oil. When oil is getting,put small portion of batter with spoon.And make small - small varas. Fry until they becomes light golden brown.
- Chaula varas are ready.Serve hot with chutney.
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