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We hope you got benefit from reading it, now let’s go back to asian glazed chicken recipe. You can cook asian glazed chicken using 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Asian Glazed chicken:
- Provide 1/3 cup apple vinegar
- Take 1/4 cup soy sauce
- Use to taste Salt and pepper
- Take 3 tablespoons honey
- Use 2 tablespoons brown sugar
- Take 1 tablespoons fresh ginger
- Prepare 1 tablespoons garlic
- Take 1/4 cup chicken stock(optional)
- Prepare Spring onions for garnishing
- You need Chicken thighs or any cut of your choice
- Provide 2 tablespoons pure sesame seed oil or neutral tasting oil
Steps to make Asian Glazed chicken:
- Wash and pat fry the chicken
- In a bowl whisk all the rest of the ingredients and add it to a pot boil the mixture till it slightly thickens then take it off heat and allow it to cool
- In a oven proof pan or skillet add the thighs and half of the sauce brush the soy mixture all over the chicken making sure it’s well coated
- Bane the chicken till it’s well cooked then broil till the skin is golden brown
- Serve the chicken with steamed rice vegetables of choice and remaining sauce
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