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Waffuu Chicken Curry (Japanese-style Chicken Curry)
Waffuu Chicken Curry (Japanese-style Chicken Curry)

Before you jump to Waffuu Chicken Curry (Japanese-style Chicken Curry) recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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The very initial step in making healthy decisions from a dinner menu is picking your location sensibly. In case you have several options, when looking to flake out, it is necessary that you give each option a quick examination. Although fast food establishments have started to incorporate healthy foods and foods in their menus, you might find it much easier to eat healthy in a traditional family restaurant.

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Using your best judgment is another one of the many ways which you are able to make healthy choices out of a dinner menu. This can be best accomplished by analyzing dinner pictures onto a single menu. It is also recommended that you avoid foods teeming with oatmeal, cheese and even sour cream. If your selection includes these fattening condiments, then make sure you ask for a reduced amount.

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Even when after taking the above mentioned approaches, you are not able to find satisfying healthy foods on your lunch menu, so you may want to order a healthy side dish or drink. Water is a great option, particularly when compared to pop up. Salads make good side dishes, especially the ones that are eaten with no salad dressing or low-fat salad dressingtable. Of course, you will want to take more actions to make sure that you decide on a healthy meal, but should you choose to forgo low calories for taste, take extra measures to ensure that you get some nutrition.

We hope you got benefit from reading it, now let’s go back to waffuu chicken curry (japanese-style chicken curry) recipe. You can cook waffuu chicken curry (japanese-style chicken curry) using 17 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Waffuu Chicken Curry (Japanese-style Chicken Curry):
  1. Get 3 cup chicken stock
  2. Provide 1 tbsp oil
  3. Use 5 each boneless chicken thighs (skin removed and cubed)
  4. Take 3 tbsp butter
  5. Take 1 medium red onion (1/2 finely chopped; 1/2 cut into cubes)
  6. Use 1 tsp fresh ginger (finely chopped)
  7. You need 1 clove garlic (finely chopped)
  8. Get 1 packages S & B Curry Sauce Mix Hot flavour
  9. Use 3 each tomatoes (cut into chunks)
  10. Prepare 3 medium potatoes (peeled and cut into chunks)
  11. You need 1 small fuji apple (grated)
  12. Get 1 tsp honey
  13. Get 1 tbsp soy sauce
  14. Provide 1 tsp cornstarch (dissolved in little water)*
  15. Take 1 medium carrot (peeled and cut into rounds)
  16. Take 1 each dried bayleaf
  17. Use 3 cup extra stock (water plus 2 chicken broth cube)
Steps to make Waffuu Chicken Curry (Japanese-style Chicken Curry):
  1. In large pot: Bring stock to simmer in pot over medium-high heat.
  2. Reduce heat to keep simmer. In fry pan, heat oil; season chicken and cook in pan until evenly browned on all sides about 4 mins.
  3. Set aside chicken on plate. Melt butter in large stock pot and saute ginger,chopped onions,garlic about 3 mins.
  4. Stir in curry sauce mix and tomatoes.Remove from heat. Add 1/2 stock and mix until well-combined.
  5. Pour in rest of stock and add chicken,onion cubes,bayleaf,carrot and potatoes.
  6. Bring curry to boil, reduce heat and simmer. Stir occasionally untol thickened and veges are tender about 30mins.
  7. Add apple,honey,soy sauce and seasoning to curry and stir well to combine.
  8. Cook over low heat until flavours meld (5 mins more).
  9. Serve with steamed rice (or for variation with grilled naan bread as well)

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