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The ingredients needed to cook Steak with Soy Sauce:
- Get 1 1/2 kg beef filet, cut into thin slices.
- Take 1 green onion, finely chopped
- Get For the sauce:
- Provide 3/4 cup olive oil
- Use 1/4 cup soy sauce
- Prepare 3 tablespoons honey
- Take 2 tablespoons vinegar
- Use 1/2 tablespoon ginger
- Prepare 1/2 tablespoons garlic
Steps to make Steak with Soy Sauce:
- Place the sauce ingredients in a large pan and stir over low heat until the honey melts. Remove from heat and pour in a bowl.
- Mix in the beef fillet slices and cover the bowl. Let the meat marinate for 3 to 4 hours.
- Transfer the meat with its marinade to a baking pan and add in the onion.
- Bake in the oven over medium for 20 minutes.
Soy sauce provides an unami flavor which penetrates the meat with flavor. Pour the mixture into a small saucepan and bring to a simmer. Steak and soy sauce, in spite of its stereotypical connotations, is still one of the best flavor combinations out there. Slice the steak into thin pieces and serve with the Karashi Soy Sauce. Garnish with sesame seeds and sliced scallion, if desired.
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