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We hope you got insight from reading it, now let’s go back to ginger chicken balls recipe. To make ginger chicken balls you need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ginger Chicken Balls:
- Use 500 g chicken mince
- Provide 40 ml milk
- You need 40 g breadcrumbs
- Take 1 tsp ginger
- Prepare 1 tsp minced garlic
- Provide 1 tbsp soy sauce
- Provide Sauce:
- Use 1/3 cup soy sauce
- Prepare 1 tbsp lime juice
- Prepare 1 tbsp lemon juice
- Take 1 tsp ground ginger
- Prepare 2 tsp honey
Instructions to make Ginger Chicken Balls:
- Preheat oven to 200°c Place chicken in a bowl and make a well in the centre and add the milk, breadcrumbs, ginger, garlic and soy sauce. Let it soak for a few minutes.
- Grease or line a baking tray. Combine ingredients well either with a spoon or using your hands. Roll the chicken into small balls and place on the tray for a moment while you make the sauce. Should make approx 28.
- To make the sauce combine the soy sauce, lemon and lime juice, ginger and honey in a bowl. Stir well to insure the ginger and honey have properly separated.
- Take one ball at a time into the sauce, rolling and making sure it is properly covered in the sauce. Place back on the baking tray and repeat process.
- Place in the oven for 15 minutes or until golden brown. Enjoy 😋
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