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The ingredients needed to cook Carrot halwa and sweet potato gulab jamun terrine:
- You need 750 gm grated carrot
- Provide 150 gm khoya
- Take 3/4 cup sugar
- Use 1/2 cup ghee
- You need Some dry fruits
- You need 1/2 tsp Cardmom powder
- Use Some gulabjamun(6-7)
- You need Vanilla essence (3-4drops)
Instructions to make Carrot halwa and sweet potato gulab jamun terrine:
- Firstly peel the carrot and grate it.
- In a pan heat the ghee.add grated carrot and cook it for 20 minutes at medium flame.
- Now add sugar and cook it for 5 minutes.
- Now add khoya and elaichi powder cook it for 7-8 minutes.Add vanilla essence and mix it.add some dry fruits.and keep aside for cooling.
- Take some gulab jamun.I made sweet potato gulabjamun at home.you can take readymade.
- Take a square or round shape small container.firstly sprinkle some dry fruits.pour some halwa and flat it.then keep some gulab jamun on it.and pour leftover halwa on these gulabjamuns.and fridge it for 3-4 hours.
- Now loose the edges and transfer it in a plate.and cut it in bricks or your favourite shape.
This is a delicious traditional Indian sweet made with red carrots in milk, ghee, sugar and dry fruits. sweet potato jamun recipe with step by step photos.easy sweet potato jamun made with just few main ingredients tastes delicious. Rinse the sweet potatoes,trim off the edges. Learn more about Sweet potato gulab jamun, Mishti aloor pantua, Rattala gulab jamun, Sweet potato jamun ,by vahchef sanjay thumma Mango Sheera is a delicious Indian sweet recipe served as a mango halwa or mango sheera.. Sweet potato gulab jamun is popularly known in Bengal. Similar Recipes, Kala Jamun Khoya Gulab Jamun Bread Jamun Gulab Jamun using milk powder.
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