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Before you jump to Yam and egg sauce recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to yam and egg sauce recipe. To cook yam and egg sauce you need 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Yam and egg sauce:
- Use 1/2 tuber of yam (small)
- Prepare 5 eggs
- Take pieces Pepper (tomatoes,bell pepper and scotch bonnet pepper)6
- Get Maggi (1cube)
- Provide Salt
- Take 1/4 bottle ground nut
- Prepare Chicken corned beef
- Use Sweet corn and
- Use Spring onion
Steps to make Yam and egg sauce:
- Peel,slice and wash your yam,add water,1 teaspoon of salt and cover to cook for 15mins
- To make the egg sauce; blend the pepper.Heat the g.oil for 2mins and pour in the pepper.Add maggi and salt Fry for 8 mins.
- Break the egg and whisk,squeeze the chicken corned beef and add to the pepper, stir and allow to cook for 3mins.
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