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Before you jump to Fried Yam and Scrambled Egg recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to fried yam and scrambled egg recipe. You can cook fried yam and scrambled egg using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Fried Yam and Scrambled Egg:
- Provide 1/4 tuber of yam
- Take 2 cksp vegetable oil
- Use to taste salt
- Prepare 2 fresh tomatoes diced
- Prepare 1/2 bulb onions chopped
- Prepare 1 fresh pepper diced
- Provide 3 egg
Instructions to make Fried Yam and Scrambled Egg:
- Slice yam in desired shaped and wash, drain in a sieve and sprinkle salt and set aside,
- Break eggs, add a dash of salt and whisk, once you are done, set aside
- Heat up frying pan and add vegetable oil, once the oil is hot, start frying yam, once its cook through and abit crispy, remove and place in an oil drainer;
- Once you are done frying the yam, reduce oil from the frying pan and leave at least 2tbs worth in the frying pan
- Add onions, tomatoes and pepper, then stir for about 3mins, add a dash of salt and stock cube if you wish.
- Pour whisked eggs into the frying pan and scramble tills the eggs and tomatoes is thoroughly mixed up and the egg is fried
- Serve yam fries with tomatoes scrambled eggs
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