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We hope you got insight from reading it, now let’s go back to fried yam with egg sauce recipe. To cook fried yam with egg sauce you need 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried yam with egg sauce:
- Provide Yam
- Take Tomato puree
- Take Egg
- Use Onions
- Take Chilli
- Get Seasoning and vegetable oil for frying
Steps to make Fried yam with egg sauce:
- Peel,slice and wash yam.salt it slightly and deep fry
- Fry tomatoe puree with onions,add seasoning and chilli pepper and leave for few minutes and pour in your egg and stir continuously till the egg is well fried.
- Serve fried yam with egg sauce and enjoy.
I got talking with a friend and she mentioned cooking yam and egg sauce for Christmas, it's definitely something to try out this season. One simple yet delicious example is yam khai dao: Fried eggs are combined with spicy and fruity chilies, sliced raw shallots and garlic, and fresh herbs, all of Yam khai dao is a wonderful introduction to the flavor combinations and techniques used in the many types of salads that exist in Thai cuisine. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. This is like one of Hubby's favorite dish. Many times, healthy meals are not really.
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