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The ingredients needed to make Marinara sauce for pocket burgers:
- Use 15-1/2 ounces tomato sauce
- Get 1/2 cup grated Romano Parmesan cheeses
- Take 1/3 cup chopped parsley
- Use 1/3 cup sugar
- Take 1/2 teaspoon granulated garlic powder
- Take 1 teaspoon basil
- Get 1/2 teaspoon whole leaf oregano
- Prepare 1/2 teaspoon salt
Instructions to make Marinara sauce for pocket burgers:
- Heat a pot add the tomato sauce.
- Let it warm through, stirring often.
- Add spices and sugar. Stir often turn heat down and simmer 10 minutes.
- Stir in the cheeses remove from heat and let sit 10 minutes.
- Stir before serving I hope you enjoy this recipe!
To make it creamy, stir in heavy cream. Forget jars of red sauce — homemade marinara is where it's at. If marinara doesn't already have a spot in your repertoire of easy weeknight recipes, it will soon. Here's a step-by-step look at how to make this super-simple sauce. This vegan marinara sauce is a healthy summer recipe that tastes delicious with pasta or pizza.
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