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We hope you got insight from reading it, now let’s go back to besan ka paratha recipe. To make besan ka paratha you need 13 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Besan ka paratha:
- Take For dough
- You need 1 cup wheat flour
- Take 1/2 tsp salt
- Provide 1 tbsp oil
- Get Besan masala
- You need 1/2 cup gram flour (besan)
- Get 2 tbsp oil
- Prepare to taste salt
- Take 1 tsp fennel seed crushed
- Get 2 tsp red chilli powder
- Get 1/2 tsp black salt
- Use 1 tsp kasoori methi
- Take As needed oil for cooking
Instructions to make Besan ka paratha:
- Knead the medium hard dough with water.
- Mix all the spices with besan &mix oil.
- Take a small portion and make peda
- Dust with dry flour and roll it
- Put stuffing and pack it like a potli
- Roll it again in a round shape
- Put it on a hot tawa and cook on both the sides with oil
- Serve with ketchup up and curd
Home » Besan ka paratha (Gram Flour Chapati). Cook it till both the sides become little crisp and golgen brown. De savoureux beignets indiens à la farine de pois chiche. Sattu ka paratha is truly banaras ka khana. Sattu is a flour of roasted gram and it is available in banaras very easily.
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