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Paneer Besan Masala
Paneer Besan Masala

Before you jump to Paneer Besan Masala recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to paneer besan masala recipe. To make paneer besan masala you only need 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Paneer Besan Masala:
  1. Provide 250 grm paneer
  2. Use 2-3 tomatoes
  3. Provide 1 Small piece of ginger
  4. Use 2 tsp besan
  5. Take 3 tsp curd
  6. Prepare to taste Salt
  7. Get 2 tsp red chilli pow
  8. You need 1/2 tsp haldi
  9. You need 1/2 tsp coriander pow
  10. Prepare 1 tsp kasuri methi
  11. Provide 1 tsp malai
  12. Prepare as needed Water as for gravy
Instructions to make Paneer Besan Masala:
  1. First in any pan or kadai roast the besan in slow flame cook it till turns brown and in any mixer jar grind tomatoes and ginger
  2. In pan add oil,jira,red chilli pow,tomato puree and all dry masalas mix nicely cook in medium flame
  3. In any bowl take roasted besan,curd and mix add this mixture in the tomato gravy and cook in medium flame add cream or malai in the gravy and cook till it leaves oil
  4. Add paneer cubes and cook for few sec and garnish it with kasuri methi and serve with paratha or naan

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