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Home fried catfish steaks (bone in)
Home fried catfish steaks (bone in)

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Are you seeking to get rid of weight or just improve your health? Watching the foods you consume and also the fat and calories that you take in is a fantastic way to remain on a happy and healthy path.

Eating healthy is most likely the hardest when dining out. Lunch menus are often stocked full of pictures that are appealing, but often missing from these is the important information, including total calories and fat. For that reason, you may find it hard to make healthy decisions from a lunch menu.

The first step in making healthy decisions from a lunch menu is choosing your location sensibly. When you have multiple choices, when seeking to dine out, it is necessary that you give each choice a quick examination. Although fast food institutions have started to incorporate healthy foods and meals into their menus, so you might find it much easier to eat healthy at a conventional family restaurant.

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Using your very best judgment is another one of the many ways you are able to make healthy decisions from a lunch menu. This can be best done by examining meal pictures on a menu. It’s also advised that you avoid foods teeming with broccoli, cheese and even sour cream. If your selection includes these fattening condiments, then make sure you ask for a lesser amount.

Talking of requesting for a reduced amount, you are going to want to ask any questions you have. Would you prefer to know if the restaurant has low carb sweet, sour cream, or sweet? You will not need to assume that they dotherefore, you will want to ask your server. In reality, you might also need to inquire about carbs and fat. Many restaurants may have brochures on hand outlining each dish that they function, including ingredients, calories, and fat. But this information is not always easily available to consumers.

Even when after taking the above mentioned approaches, you’re unable to locate satisfying healthy meals on your own lunch menu, you may choose to purchase a healthy side dish or drink. Water is a great option, especially in comparison to soda. Salads make great side dishes, particularly the ones that are consumed without a salad dressing or low-fat salad dressingtable. Needless to say, you may want to take more actions to make sure you opt for a healthy mealbut should you choose to forgo low calories for taste, then require additional steps to make certain that you receive some nutrition.

We hope you got benefit from reading it, now let’s go back to home fried catfish steaks (bone in) recipe. To cook home fried catfish steaks (bone in) you only need 12 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Home fried catfish steaks (bone in):
  1. Take 1 cup flour
  2. You need 2 cups yellow corn meal
  3. You need sazon seasoning packet (2)
  4. Provide 2 table spoon paprika
  5. Provide 2 tablespoon black pepper
  6. Take 2 tablespoon salt
  7. You need 1 tablespoon cayenne pepper
  8. Use 2 tablespoon garlic powder
  9. Get 1 tablespoon onion powder
  10. Take vegetable oil
  11. Use 1 whole catfish chopped into steaks or 4 fillets
  12. Provide 1 tablespoon lemon zest or lemon pepper
Steps to make Home fried catfish steaks (bone in):
  1. Wash fish very well, dry and prep to season
  2. Mix all seasonings together except lemon pepper. Heavily and evenly sprinkle seasonging over fish steak too and bottom
  3. Warm vegetable oil to about 355°. If you do not have a thermometer sprinkle a little cornmeal in the oil to do a test. Should not be popping but lightly bubble.
  4. Place on packet of sazon into cornmeal and flour mixture for seasoning.
  5. Place a couple steak into the breading and into the grease. Should not be popping but bubbly.
  6. Cool for about 12-16 min flipping two or three times so breading stays golden brown and doesn't brown.
  7. Allow drained grease on a paper towel and enjoy!
  8. Don't forget the hot sauce and be careful catfish has lots of small bones.

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