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The ingredients needed to make Butter Chicken Bunny Chow:
- Provide marination
- Prepare 500 gm Chicken boneless
- Use 2 tbsp ginger garlic paste
- Provide 1 cup Thick curd
- Take 1 tsp Red chilli powder
- Use 1/2 tsp Garam masala powder
- Use other ingredients
- Use 4 Tomatoes
- You need 2 tbsp Cashew powder
- Prepare 1 tbsp Roasted Kasuri methi
- Take 2 tbsp Butter
Steps to make Butter Chicken Bunny Chow:
- Take the chicken cut it into strips and marinate with the ingredients mentioned for at least 2 to 3 hrs
- Grill the tomatoes on the flame till they are charred.Remove the skin and grind it along with the garlic cloves and the dried red chillie I to a smooth paste
- Heat the butter and add our marinated chicken and cook it.once it's cooked,take each PC of chicken and grill it on open flame.Once they are all done
- Add our tomato puree to the chicken and start to cook on slow flame
- Add our cashew powder.This will thicken our gravy
- Add the roasted matsuri methi leaves and simmer till oil separates
- Our beautiful gravy is ready
- I have taken a big step burger hunter made a hollow in between and stuffed the gravy.Serve it differently and give a twist to the traditional recipe.
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