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Before you jump to Homemade Caramel Apples recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to homemade caramel apples recipe. To make homemade caramel apples you only need 10 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Homemade Caramel Apples:
- You need 10 -12 med size granny smith apples (or any tart apple u prefer)
- Provide 2 cup packed light brown sugar
- Get 1/2 cup butter
- Provide 1/2 cup light corn syrup
- Take 2 tsp vanilla extract
- You need 1 pinch of salt
- Use 1 14oz can sweetened condensed milk
- You need 1 toppings of your choice, i used crushed peanuts but u could use pretzels, chocolate, coconut…the possibilities are endless here!!!
- Prepare 1 wooden skewers to insert into apples
- Provide 1 parchment paper
Instructions to make Homemade Caramel Apples:
- Prepare apple's: wash apple's under hot water, making sure to scrub as good as u can to get the wax off that is on apple's. Once washed dry with a rough towel, make sure u dry them very well. Insert skewers into end of apple. Set aside.
- In a med size pot melt the butter over med heat, add in brown sugar, corn syrup and salt. Stir together well. Bring to a boil then stir in can of condensed milk.Continue stirring for about 10-15 min or so til thermometer reaches 248°F. Remove from heat and dip apples in quickly. Once u dip apple let access drain off and roll quickly into desired topping. Set on parchment paper. Once done with all apples sit in fridge for a couple hours.
Not only are they easy to make, they're also super fun to personalize! Follow these easy step-by-step instructions and have an autumnal treat in. Caramel apples make a wonderful treat for Halloween. You can find them in grocery stores during the Fall, but why buy them when you can make your own? Nothing beats the taste of homemade.
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