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We hope you got insight from reading it, now let’s go back to mapo tofu braised silken tofu and ground beef with spicy sauce recipe. You can cook mapo tofu braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Use Ground beef
- Use Tofu
- Prepare Grated garlic
- Prepare (Season beef)
- Use Sake
- Get Water
- Use Soy sauce
- Get Salt
- Get &1/2 Tbs Starch
- Take Canola oil
- Prepare (Seasonings for sauce)
- Prepare Chicken&Pork broth
- Use Cooking sake
- Use Soy sauce
- You need Doubanjiang (Chilli bean sauce)
- Get (Flavouring oils)
- Use Sesame oil
- You need Chilli oil
- Provide Canola oil
Instructions to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Cut a pack of silken tofu and prepare a teaspoon of grated garlic
- Season ground beef and mix it lightly
- Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic.
- A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch.
- Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!
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