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Chinese Chicken Chow Mein
Chinese Chicken Chow Mein

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We hope you got benefit from reading it, now let’s go back to chinese chicken chow mein recipe. You can cook chinese chicken chow mein using 23 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Chinese Chicken Chow Mein:
  1. Prepare 120 g Noodles
  2. Take Sesame oil
  3. You need to taste Salt
  4. Use 150 g Boneless Chicken Breast (cut in strips)
  5. Take 1 Teaspoon Soy sauce
  6. You need 1 Teaspoon Oyster sauce
  7. Prepare 1/2 Teaspoon Black pepper
  8. Take 1/2 Tablespoon Corn Starch
  9. You need 2 Tablespoons Vegetable oil
  10. Provide 1 Tablespoon Ginger and Garlic paste
  11. You need 1/2 Medium onion bulb (diced)
  12. Prepare 2 Carrot (strips)
  13. Use 2 Habanero Pepper(finely chopped)
  14. You need 2 Green and Red Bell Pepper (strips)
  15. Use Handful Cabbage (diced)
  16. Prepare Sesame seeds (Garnish)
  17. Prepare Sauce
  18. Provide 1/2 Tablespoon
  19. Take 1/2 Tablespoon Chilli Sauce
  20. Get 1/2 Tablespoon Oyster sauce
  21. Provide 1 Teaspoon Vinegar
  22. You need 1/4 Teaspoon Chilli
  23. Prepare 1 Teaspoon Honey
Steps to make Chinese Chicken Chow Mein:
  1. First, season the chicken breast with black pepper, soy sauce, constarch, oyster sauce and seasoning. Cover with a cling film and put in the refrigerator to marinate for at least an hour.
  2. In a clean bowl, make the sauce by combining oyster sauce, soy sauce, black pepper, chilli sauce, honey, vinegar and chilli. Cook the noodles in enough water until soft (not overcooked). Strain in a colander and drizzle some sesame oil over it. Use a fork to combine and set aside.
  3. Place a non stick pan or wok on high flame. Add the vegetable oil. Allow to heat up and stir fry the chicken until cooked. Add the ginger and garlic paste. Stir fry for about 2 minutes then add the habanero pepper, carrot, bellpeppers, onions and cabbage. Stir fry for 3-4 minutes.
  4. Add the cooked noodles and the sauce. Stir fry everything together on high heat for about 3 minutes. Adjust salt and seasoning if necessary. Garnish with toasted sesame seeds. Serve hot😉
  5. Please note: This is a Chinese delicacy and it is prepared on high flame. Everything happens fast😉 But it is yummy, trust me👌👍

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