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We hope you got insight from reading it, now let’s go back to peppered egg fried rice recipe. To make peppered egg fried rice you need 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Peppered Egg fried rice:
- Get 3 cups rice Boiled
- Take 4 Eggs
- Provide 4 Green chilli (long split)
- Use 8 - 10 Curry leaves
- Get 2 pinches mustard seeds
- You need to taste salt
- You need to taste Pepper powder
- Take 2 tsps coriander Finely chopped
- Get Oil
Instructions to make Peppered Egg fried rice:
- Take adequate oil in a tawa…sufficient enough to scramble 4 eggs
- Heat the oil.Crack eggs.add a pinch of salt and scramble the eggs.
- Now push the scrambled eggs to one side of the tawa and pour little oil in the other corner.
- Add mustard seeds,split chilli,curry leaves and fry them for half a minute.
- Now mix everything together and add rice (Don't reduce the flame).
- Add salt according to your taste and mix everything well.Add pepper powder and mix it as well. You can toss the contents if you can to get them mixed evenly.
- Keep tossing/mixing for 2 minutes and add chopped coriander.Toss/mix again till it gets mixed and turn off the flame.
- This steaming hot egg fried rice can be served as it is.
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