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We hope you got insight from reading it, now let’s go back to ground beef croquettes with white sauce recipe. To cook ground beef croquettes with white sauce you only need 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Ground Beef Croquettes with White Sauce:
- Prepare Croquettes
- Prepare 1/4-1/2 cup gyro spices to taste see my recipe
- Get 1-2/3 pound ground sirloin
- Get 1/4 cup peanut oil to shallow fry in
- Get White Sauce
- Use 1/3 cup dill weed
- Take 1 large cucumber
- Use 1-1/4 cup sour cream
- Get 1/2 teaspoon kosher salt
- You need 1 tablespoon dried peppermint
- Use 1 tablespoon lemon juice
- Get 1/3 teaspoon ground black pepper
Instructions to make Ground Beef Croquettes with White Sauce:
- Heat the oil. Mix the beef and spices
- Form into Croquettes. Add to the oil and fry turning quarter turn every 3 minutes.
- When done move to paper towels to absorb excessive amounts of oils.
- Peel and grate the cucumber.
- Add the ingredients and mix then add the peppermint. Mix well.
- Serve with each other. I hope you enjoy!!
Add heavy cream to spaghetti and heat over high heat until cream is hot then reduce heat to medium high. Spread the remaining breadcrumbs onto a plate; roll the balls in the breadcrumbs to coat. Mix the ground beef with all the ingredients. Marinade it and put in the fridge for an hour. Remove the patties to a paper-towel lined plate, cover to keep warm, and set aside.
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