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The ingredients needed to make Best Cream of Chicken & Mushroom Soup:
- Prepare List 1
- Use chicken finely chopped (pre cooked with pepper & salt)
- Use mushrooms( thinly sliced)
- Get spring onions ( finely chopped)
- Use water
- Prepare knorr chicken stock cubes
- Get ground black pepper
- Take garlic powder
- Prepare dried oregano
- Use onion paste
- Take salt
- Get List 2
- Use cream
- Use milk powder
- Take butter
- Use flour
Steps to make Best Cream of Chicken & Mushroom Soup:
- In a sauce pan pour water, bring to boil,add chicken stock cubes & boil until dissolves.
- Add all other ingredients except list-2. Cook for 10 minutes in medium heat.
- Mix flour with milk powder & a little water to dissolve. Add the mix, cream & butter & cook for 10min more.
- Remove from heat & serve with squeezed fresh lemon juice.
I know I've included croutons here, but nobody would ever say no to a side of crusty bread for. Today I am showing you how to make your own homemade condensed cream of chicken soup. With the holidays just around the corner, this would be a great recipe to keep in your arsenal. But the cream works best on the recent chicken pox marks. This cream works on the internal layers of the skin by treating them and producing more and more collagen.
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