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The ingredients needed to cook Pinwheel samosa:
- You need For dough
- Prepare 1 cup Refined flour
- Get 1 tsp Salt
- Prepare 1 tbsp Refined oil
- You need 1 tsp Ajwain
- Use 1/2 cup water
- Take For stuffing
- You need 1 cup Boiled and mashed potatoes
- Provide 1 Onion chopped
- Prepare 2-3 Green chilli chopped
- Prepare Fresh coriander leaves handful
- Use Salt as per taste
- Prepare 1/2 tsp Red chilli powder
- Use 1/2 tsp Haldi powder
- You need 1/2 tsp Roasted jeera Powder
- Provide 1 tsp Chaat masala powder
- You need Dry mango powder
- Prepare 1 tbsp Roasted Peanut
- You need Pachforan (ajwain,kalonji, sauf, mustard seeds, coriander seeds)
- Take 1/4 tsp Asofotida/heeng
- Use 1 tbsp Refined oil
- Use For slurry
- Prepare 1 tbsp Maida
- Get 1/2 cup Water
- Get Oil to deep frying
Steps to make Pinwheel samosa:
- For dough: take a mixing bowl and mix maida, oil, salt and ajwain and properly moin it. After that add water and knead smooth dough. Cover it with the samp cloth and keep aside for 20 minutes. Meanwhile prepare the stuffing.
- For stuffing: in a mixing bowl add boiled and mashed potatoes, chopped onions, green chilli's, coriander leaves and peanut and all the spices except heeng and pachforan. In a pan add 1 tbsp oil and heat it. After the oil is sufficiently heated add heeng and pachforan. Now add potato mixture and combine them properly. Remove from the flame. Keep aside.
- Now take a small portion of a dough,dust it with the Maida and roll it through the rolling pin. Now spread the prepared aaloo stuffing uniformly. Spread some coriander leaves.
- Roll thightly making sure that the stuffing is intact. Cut the roll into 1" Inch slice and flatten slightly.
- Heat oil in a wolk and meanwhile Dip the pinwheel samosa into maida slurry and coat both sides. When the oil is sufficiently heated Deep fry pinwheel samosa till golden and crisp on low flame stirring occasionly Or bake it in preheated oven for 20 min at180'c
- Serve with imli chutney.
Samosa is one of the most. Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these.
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