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Before you jump to Suji halwa recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to suji halwa recipe. You can have suji halwa using 5 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Suji halwa:
- Use 1/2 cup suji/ semolina
- Prepare 1/3 cup Ghee
- Prepare 1 1/4 cups Water
- Take 5 Almonds
- Use 1/4 teaspoon Cardamom Powder
Steps to make Suji halwa:
- Take suji in a heavy based pan, add ghee and heat it over medium flame
- Stir and Roast it until golden-brown
- Reduce flame to low; slowly add boiled water and mix by stirring constantly
- Cook until all water gets absorbed
- Stir until sugar dissolves and Add nuts
- The suji halwa is now ready for serving
I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Suji Ka Halwa is a simple, delicious Indian sweet dish made with semolina (suji/rava), sugar, ghee, and water. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sooji Halwa goes by many names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa. As soon as the suji halwa starts to thicken, take it off the flame.
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