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We hope you got insight from reading it, now let’s go back to beef pulao recipe. To cook beef pulao you need 28 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Beef pulao:
- Get Ingredients for yakhni
- Provide 1 kg Mutton
- Use Salt as required
- Get 10 Garlic
- Use 2 inch piece Ginger
- Use 3 tablespoon Coriander seeds
- Use 3 tablespoonFennel seeds
- Take 4 Bay leaf
- Take 4 Cinnamon
- Get 6 green cardamom
- Use 3 Black cardamom
- Get 8 Clove
- Prepare 10 Black Pepper
- Take 1 tsp Black cumin seeds
- Use 10-12 Kabab cheeni
- You need Pathar k phool handful or 1/4 cup
- Take 4-6 green chillies
- Get Other Ingredients
- Provide 1 kg Rice
- You need All above mentioned garam masalay for rice
- Get 3/4-1 cup Oil
- Prepare Bay leaves 4-6
- Take Onion 3 medium
- You need 1 tablespoon Ground garam masala
- Take 1 cup Yogurt
- You need 6-8 green chillies
- Use 2 Badyan ka phool
- Get 6 Green cardamom
Instructions to make Beef pulao:
- Fill a pan with some water(andazay sey) and put meat in it.
- Place the pan on the medium heat then add one small chopped onion, garlic, ginger, kabab cheeni, pathar ka phool, salt, fennel seeds and coriander in the water. Let it to be cooked very well.
- When half of the water gets dry, take the meat out of pan and strain the yakhni.
- Heat the oil in another pan, fry chopped onion till brown then add meat.
- Add yogurt and ground garam masala and saute it for five minutes then add yakhni and the rice with sabit garam masalay, bay leaves, badyaan, chootee elaichi and cover the pan.
- When all the water absorbed by the rice put spread some fried onion on top and keep it on the low heat for 20 minutes then serve with ryta, salad and chatni. - - Note: If you take 4 cups of rice then take 6-61/2 cups of yakhni. - I love brown pulao so I sauted it for a longer time to get this.
It was firstly prepared in Bannu, the province of KPK. It will help you to cook Banu beef pulao Recipe easily at your home. Beef, Lamb Or Chicken Pulao recipe by Tracey at PakiRecipes.com. Pulao is a popular and cherished Persian dish prepared with basmati rice. Try this delicious and unique beef yakhni pulao recipe and enjoy your dinner with your family and friends.
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