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The ingredients needed to make Mutton shami kabab:
- You need 1/2 kg Mutton keema
- Provide 1 cup chana daal soaked
- Provide 2 onion (1 barista 1sliced)
- You need 1 aloo
- Take 4 dried red chillies
- Provide To taste salt
- Get 1 tsp Ginger garlic paste
- Use 1 cup finely chopped green coriander and mint leaves
- Take 1 egg coating
- Provide 1 tsp garam masala powder
- You need 1 cup water
- Provide as required Oil for frying
- Take 3 Green chillies chopped
Instructions to make Mutton shami kabab:
- In cooker add keema, sliced aloo and onion, barista, ginger garlic paste, soaked chana daal, coriander powder, dried red chilli, garam masala powder salt, add one cup water, mix well and cook for 2 whistle.
- Whn cool down grind and add chopped coriander and mint leaves, green chilli chopped, make tikki coat in beated egg.
- In pan heat oil and shallow fry kababas. Serve with mint chutney.
Shami kebab is one dish which i wanted to try for quite a long time. When i looked over in google i Hee Hee nice Aarthi…I never knew our paruppu vadai is shami kabab,just with addition of mutton…. Mutton Shami Kebab Recipe, Learn how to make Mutton Shami Kebab (absolutely delicious recipe of Mutton This Mutton Shami Kebab recipe is Excellent and find more Great recipes, tried & tested. Shami Kebab is a popular Lucknowi snacks recipe. This delicious and easy kebab recipe is made with meat or lamb, chana dal with onions, ginger, and green.
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