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Omlet Korma Daal
Omlet Korma Daal

Before you jump to Omlet Korma Daal recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to omlet korma daal recipe. To make omlet korma daal you only need 18 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Omlet Korma Daal:
  1. Get 4 eggs
  2. Provide 2 tbsp Onion paste
  3. Take 1/4 cup golden brown onion
  4. Take 1 tbsp Ginger paste
  5. Prepare 1 tbsp garlic paste
  6. Provide 1/4 cup yoghurt
  7. Take 1 tsp Coriander powder
  8. You need 1 tsp cumin
  9. Provide 1 cup Chana daal
  10. Get 1/2 cup milk
  11. Use 2 Cinnamon stick
  12. Get 1 tbsp sugar
  13. Provide 4 cloves
  14. Use 2 bay leaves
  15. Provide 1 cinnamon stick
  16. Take 1/2 tsp white pepper powder
  17. Prepare 1 tbsp kehwra essence
  18. Prepare 1/4 cup ghee
Instructions to make Omlet Korma Daal:
  1. Make an omlet and cut it into small cube shape pieces.
  2. Heat oil in a pan and fry chopped onion till soft and translucent.
  3. Add ginger garlic paste, cumin powder, coriander powder, cinnamon, bay leaves cloves and saute till water dries.
  4. Now place the omlet piece into mix and mix thoroughly but gently
  5. Whisk yoghurt and milk together. then pour into the gravy.
  6. Add boil chana dal and cook. then add fried onion, green chillies and bring it to boil on medium high flame
  7. Cover it and cook for 10 min mix the kehwra. springle chopped coriander leaves and serve with hot plain rice or chapati.

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