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Before you jump to Unstuffed Cabbage and Beef recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to unstuffed cabbage and beef recipe. To cook unstuffed cabbage and beef you need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Unstuffed Cabbage and Beef:
- You need 1 T EVOO
- Use 1 lb ground beef
- Prepare 1 small onion, chopped
- Provide 1 can (14 1/2 oz) crushed tomatoes
- Use 1/2 tsp sea salt
- Get 1/2 tsp ground black pepper
- Get 1 small head green cabbage, chopped (16 oz)
- Use 3/4 c water
- Take 1/2 c heavy whipping cream
Instructions to make Unstuffed Cabbage and Beef:
- In large pot, heat oil. Brown beef and onions until beef is no longer pink and onions are translucent.
- Stir in tomatoes, salt and pepper. Add coleslaw and water and mix well. Reduce heat, cover and simmer 20 min. or until cabbage is done.
- Remove from heat and stir in sour cream if using. Taste for seasoning and add salt and pepper if desired.
Let the cabbage cook down until it's nice and tender. These unstuffed cabbage rolls are ready to eat. It was called unstuffed cabbage rolls in the book but we call it just "Cabbage Roll Casserole". It is just like a deconstructed cabbage roll. All the great flavor without the work.
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