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The ingredients needed to cook Bhajani thalipeeth:
- You need 2 cups Thalipeeth bhajani(mix roasted flour)
- Provide 1 cup Jowar flour
- You need 2 onions finely chopped
- Provide 2-3 tsp red chilli powder
- You need 1 tsp Turmeric powder
- You need 1 tsp cumin powder
- You need to taste Salt
- Prepare 4-5 garlic
- You need As needed mint leaves
- Provide 1/4 tsp cumin paste (optional)
- Take 1 tsp oil
Instructions to make Bhajani thalipeeth:
- Mix everything and knead a soft dough
- Pat with hand make it as roti or else you can roll with a rolling pin also
- Roast both sides on tawa with oil.
- Ready to serve with achaar, dahi, ghee
We are a leading Manufacturer of Bhajani Thalipeeth from Pune, India. Thalipeeth is a flat bread made up of Bhajani,which is basically a flour mix of various grains and pulses. Bhajani(thalipeeth flour) is easily available in Mumbai and is used to prepare thalipeeth and. Bhajani Thalipeeth is a popular Maharashtrian breakfast. Learn how to make bhajani thalipeeth with our easy to make step-by-step recipe.
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