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The ingredients needed to cook Grilled chicken with Gravy Jus and buttered couscous:
- Get Chicken breast
- Take Couscous
- Use Red and green bell
- You need Butter
- Get Onions
- Provide Olive oil
- Provide White and black pepper
- Get Garlic
- Take Knorr chicken
- Take to taste Salt
Steps to make Grilled chicken with Gravy Jus and buttered couscous:
- Marinate chicken before cooking time. Heat pan when hot grill chicken for 10 mins both sides and finish in the oven.
- Boil water and flavor or use chicken stock… Add, salt, knorr chicken, oil and butter. Take about two cups of couscous, add into about 2½cup. Add onions, green and red bell peppers, stock or flavored water and cover for ten mins.
- Check chicken after 15mins and take out. Allow to cool on a board. Place pan on heat and add butter to make a gravy jus. Season.
- Check couscous after ten mins and serve with chicken and gravy.
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