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Before you jump to Odia style Chicken aloo curry recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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Using your best judgment is just another one of many ways which you are able to make healthy decisions out of a dinner menu. This is best accomplished by analyzing dinner pictures onto a single menu. It’s also advised that you avoid foods teeming with oatmeal, cheese and sour cream. If your selection includes these fattening condiments, make sure you ask for a lesser amount.
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Even if after taking the aforementioned approaches, you are unable to locate satisfying healthy meals in your own lunch menu, then you may choose to order a healthy side dish or drink. Water is a great choice, particularly when compared to pop up. Salads make great side dishes, especially the ones that are consumed without a salad dressing or dressing salad dressing. Needless to say, you are going to want to take additional measures to ensure that you decide on a healthy mealbut if you choose to forgo low calories for taste, take additional actions to make sure you receive some nutrition.
We hope you got benefit from reading it, now let’s go back to odia style chicken aloo curry recipe. To cook odia style chicken aloo curry you need 28 ingredients and 12 steps. Here is how you do it.
The ingredients needed to prepare Odia style Chicken aloo curry:
- You need ingredients for marination
- Provide 700 gm chicken
- Prepare 1 tsp salt
- Get 1 tsp turmeric powder
- Take 1 tsp red chilli powder
- Use 1 tbsp oil
- You need Ingredients for curry
- Take 2 potatoes (fried slightly)
- You need 4-5 tbsp mustard oil / Refine oil
- Get 1/2 tsp sugar
- Take 3 green cardamoms
- Use 4-5 black pepper corns
- Use 1 bay leaf
- Get 2 cloves
- You need 1/2 tsp cumin seeds
- You need 2 finely chopped onion
- Prepare 2 green chilli
- Provide 1 bay leaf
- Take 2 tbsp ginger garlic paste
- You need 1 tsp turmeric powder
- Prepare 2 tsp red chilli powder
- Provide 1 tsp garam masala powder
- Get 1 tsp chicken masala powder
- Take 2 finely chopped tomatoes
- Use 1 tsp coriander powder
- Provide 1 tsp cumin powder
- Use 2 tsp chopped coriander leaves
- Use to taste salt
Steps to make Odia style Chicken aloo curry:
- First wash chicken properly and marinate with salt, turmeric powder, red chilli powder & oil. Keep aside for at least 1 hr.
- Fry 2 potatoes till light brown.
- Take another pan add mustard oil/ refine oil. When oil got heat add sugar. When sugar starts to melt and colour changes, add all the whole spices(bay leaf, cumin seed, cardamom, cloves, cinnamon, black pepper). Fry for sometime.
- Ads finely chopped onion, sliced green chili,cook till onion turns to golden brown.
- Then add ginger garlic paste, turmeric powder& red chilli powder. Fry masala until raw smell of ginger garlic goes away.
- To the cooked masala, add finely chopped tomatoes, with salt, garam masala powder, coriander powder & cumin powder.Mix well & cook until tomatoes becomes tender. If required add some water to avoid burning of the masala
- After oil separates from the masala, add marinated chicken and required salt and saute.
- Cover and cook chicken in it's own juices for 10-15 minutes.
- When the juices dry up add fried potatoes saute for 1 min. Then add hot water (as per gravy)
- Cover it and cook for another 10-15 minutes.
- After 15 check the potatoes and chicken, then add chicken masala powder & chopped coriander leaves. Cook for another 1-2 minutes
- Goes well with Steamed rice, roti or paratha
It is an Indian style curry recipe which is very easy to prepare & tastes so delicious. Goes well with rice or roti.. Marinate chicken with turmeric powder, red chili powder, salt and ginger garlic paste. Heat oil in a pressure cooker till it reaches smoking point. Reduce flame and add sugar to it.
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