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Before you jump to Kerala style whole green gram curry recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to kerala style whole green gram curry recipe. To cook kerala style whole green gram curry you need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Kerala style whole green gram curry:
- Prepare 1 cup Whole green gram -
- Provide 1/2 cup Raw banana - (cut into cubes)
- Take 1/2 cup Yam - (cut into cubes)
- Take 3nos Dry Red chilli -
- Prepare 1/2 cup Grated coconut -
- You need 1/2 tsp Haldi -
- Take 1 tbsp Coconut oil -
- You need 2 tbsp Curry leaves -
- Get to taste Salt -
Steps to make Kerala style whole green gram curry:
- Dry roast the green gram then wash it. Put them in pressure cooker along with chopped raw banana, yam, haldi, salt, red chilli mix well and cook for 5-6 whistles
- Now take out the red chilli and mash with coconut then add them to green gram curry mix well and add coconut oil curry leaves boil it and switch off the flame
- Green gram curry is ready to serve. Serve it with chapati, paratha
They can be sprouted as well. We prepare green gram or Every household has a signature cherupayar curry, of course. Mom makes it with a gravy of ground coconuts and spices. I usually make do with canned. Cherupayar curry or green moong dal curry recipe (green gram dal curry or green mung bean curry) without coconut makes a great Kerala style side Green moong dal (also known as green grams or green mung beans) is whole green dal or lentils which is popularly used in South India for preparing. whole green moong dal - simple Green Gram Curry recipe
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