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We hope you got benefit from reading it, now let’s go back to frozen samosas recipe. To cook frozen samosas you need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Frozen Samosas:
- Get 1 & 1/2 cup Shredded chicken
- Use 1 cup chopped cabbage
- Get 1 cup chopped capsicum
- You need 1 cup chopped carrot
- Provide 1 tbsp ginger garlic paste
- Get as required samosa sheets
- Get 1 green chilli
- Provide 1 tsp white pepper powder
- Use to taste Salt
- Prepare 1 tbsp oil
Instructions to make Frozen Samosas:
- Heat oil and put ginger garlic paste cook for 3 mins.
- Then add chopped veggies and cook for 8 mins then add shredded chicken and white pepper powder + chopped green chilli + soya sauce and mix it well and cook for sometime.Remove from heat and let it cool.
- Take samosa sheets and fold samosa as shown in picture.
- Stick edges with maida + water paste.make all the Samosa's
- Take air tight container and place Samosas in it and keep in freezer for upto 1 month.Whenever you want to eat just remove from freezer and put in hot oil and fry untill golden brown.
Practical Applications Ever increasing demand for. Halal Economy Beef Samosas A triangular pastry filled with delicious beef mince meat, vegetables, herbs and spices. Samosa recipe - Learn how to make crispy punjabi samosa at home. Popular deep fried snack made with spiced potato filling. Samosa is one of the most commonly eaten snack across India.
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