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The ingredients needed to prepare Fudge Brownies with Chocolate Peppermint Mousse Frosting:
- Take 1 recipe Fudge Brownies, recipe attached in direction step #1
- Use FOR CHOCOLATE PEPPERMINT MOUSSE FROSTING
- Provide 1 1/2 cup heavy whipping cream
- Get 4 oz chocolate peppermint candy's, I used Andes Mints, broken up into pieces
- Take 1/4 cup confectioner's sugar
- Prepare 1/2 tsp pure peppermint extract
- Use 1/2 tsp vanilla extract
- Provide GARNISH
- Take 1/2 cup shaved Chocolate Peppermint candy's , I used Andes Mints
Instructions to make Fudge Brownies with Chocolate Peppermint Mousse Frosting:
- Make and cool Fudge Brownies recipe attached below, - - https://cookpad.com/us/recipes/332661-fudge-brownies
- MAKE CHOCOLATE PEPPERMINT MOUSSE FROSTING
- Have broken chocolate candy's in a large bowl
- Heat heavy cream to a simmer, either in microwave or on stove top. Pour hot cream over candy's and let sit 1 minute then stir until smooth. Chill uncovered until very cold, at least 3 hours.
- Beat cold chocolate peppermint mixture until soft peaks form, add confectioner's sugar, peppermint and vannila extracts. Beat just until it's a fluffy firm mousse consistancy.
- Frost brownies with the chocolate peppermint mousse. Garnish with the shaved Andes Mints. Store in refigerator, covered
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