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Before you jump to Carrot Salad with Cumin recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to carrot salad with cumin recipe. To cook carrot salad with cumin you only need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Carrot Salad with Cumin:
- Take 2 carrots
- Get 1/4 tsp salt
- Get 1/2 tsp cumin seeds
- You need 1 dash cumin power
- Use 1 Tbsp apple cider vinegar or white wine vinegar
- Provide 1/2 tsp sugar or honey
- Use 1 Tbsp plain yogurt (optional)
- Prepare 2 Tbsp olive oil
- Use 1 Tbsp chopped fresh parsley
Instructions to make Carrot Salad with Cumin:
- Cut the upper, thick part of the carrot into very thin matchsticks or strips. I used a slicer to help but you can just use a knife.
- Grate or shred the remains parts of the carrots. Combine the matchsticks and the grated carrot in a medium bowl.
- Lightly grind the cumin seeds in a mortar & pestle if you have one. It help release the flavors. You could also lightly toast in a dry pan until aromatic.
- Combine all the ingredients except parsley with the carrot and mix well. I use yogurt to add just a touch of creaminess but you can leave out.
- Taste a little and adjust the flavor if needed. When you're satisfied lightly mix in the parsley and serve.
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