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The ingredients needed to make "Parathe":
- Get First type of Dough:
- You need wheat flour
- Prepare Besan
- Provide Cumin seeds
- Take Salt
- Provide Second type of Dough
- Take wheat flour
- You need Besan
- You need Chopped meethi
- Prepare salt + turmeric + red chilli powder + hing
- Take First Stuffing
- Use Chopped onions Chopped capsicum Grated carrots,cabbage
- Provide Grated capsicum
- Take Cauliflower
- Get second type of Stuffing
- You need boiled, peeled and mashed potatoes
- You need Grated paneer Chopped coriander Chopped green chillies Salt
- Use Chilli flakes
- Prepare Black pepper crushed
Steps to make "Parathe":
- Knead a soft dough from ingredients dough 1 using milk
- Knead other dough with water.
- Mix all the ingredients of the stuffing in two different bowls
- Fill the potato stuffing in methi dough and vegetable stuffing in the ajwain dough.. You can also go vice versa - Apply ghee and roast.Serve with curd, mint chutney but I eat with pickle
Ke Parathe, it's ingredients & nutritional info and simple step by step Sattu Ke Parathe recipe at Check out this recipe. This sattu ke parathe are pretty much instant - the filling can be prepared in. A paratha stall in Parathe wali gali. Methi Ke Parathe is ready for. Norman - Iron Giant (The Iron Giant).
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