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We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 20 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pav bhaji:
- Provide 500 gram preboild and smashed potatoes
- Provide 500 gram preboild and smashed tomatoes
- Prepare 2 tbs chopped ginger
- You need 1 tbsp chopped green chilli
- Take 3 medium size finely chopped onion
- Get 1 medium bowl small pieces cauliflower florets
- Prepare 1 small bowl green peas
- Get 3 carrots roughly chopped
- Take 4 tbsp butter
- Use Handfuls chopped green coriander
- Take 1 tbsp red chili powder
- Use 1 tbsp pav bhaji masala
- You need 1 tbsp turmeric powder
- You need 1 tbsp lemon juice
- Take 1 cup milk
- Provide 1 tsp meet masala pwd
- Provide 1 tsp coriander powder
- Take 1/2 tsp rosted cumin powder
- You need 8 pav
- Take 2 green capsicum finely chopped
Steps to make Pav bhaji:
- In a thik bottomed pan add cauliflower florets, green peas, carrots, as required water, some salt now turn on the flame and cook until becomes tender now turn off the flame
- Heat the wok with 3tbsp butter then add ginger, green chili now add onion saute it 5 minutes on medium flame then add boiled tomatoes puree stir it few minutes
- Now add smashed potatoes, capsicum, all given spices and as pr taste salt mix it well
- Again add boiled all veggies, stir and mix it properly and cook for 5 min on lower flame
- Now add milk, chopped some coriander (left some coriander) mix and cook for 2 or 3 min on lower flame
- Lastly add lemon juice and mix it properly
- Now reduce the flame and garnish with some chopped coriander leaves
- Again heat the frying pan grease with some oil or butter then put pav and shallow fry till nice brown in colour
- Now reduce the flame and serve hot and enjoy it
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
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