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We hope you got benefit from reading it, now let’s go back to aloo-tamatar ki khatti sabji with puri and onion salad recipe. You can cook aloo-tamatar ki khatti sabji with puri and onion salad using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Aloo-tamatar ki khatti sabji with puri and onion salad:
- Take 5-6 potatoes
- Take 4-5 tomatoes
- You need 3-4 green chillies
- Get 2 tsp whole jeera
- Use 1 tsp red chilli powder
- Provide 2 tsp kashmiri red chilli powder
- You need 1 tsp turmeric powder
- You need 2-3 tsp dhaniya jeera / cumin coriander powder
- Get 1 tsp garam masala
- Use 1 tsp chat masala
- Prepare 1 tsp pani puri masala
- Get 2 tsp salt
- You need 2 tsp sugar
- Prepare 1 tsp kasuri methi powder
- Provide 1 tsp hing
- Get 2 tbsp oil
Instructions to make Aloo-tamatar ki khatti sabji with puri and onion salad:
- Boil the potatoes. Chop the tomatoes finely.
- Heat oil crackle jeera, add hing, green chillies. Add the chopped tomatoes. Cover and cook till tender. Add all the spices. Let the masala cook till oil separates.
- Add 1 cup water and bring to a boil. Add the potatoes, a bit smashed. Now add more water for gravy. Boil for 10 mins on high flame then on simmer for 2 mins. Serve garnished with coriander leaves.
Simplest and easiest to cook, even for men. Made with just a few at-home ingredients and the taste is ultimate. The sourness of tomatoes and sweetness of. Aloo tamatar sabzi is a super quick and simple recipe made with potato and tomato as main ingredient. I have given this recipe in Aval Vikatan supplement which got I am sure about the exact rules and regulations followed during navratri but as i know onion and garlic will not be included in the food.
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