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The ingredients needed to make lentil soup.:
- Use 4 potatoes
- Get 3 stick celery
- Provide 4 carrots
- Get 1 medium leek
- Provide 1/2 savoy cabbage
- Use 1 large bacon shank
- You need 3/4 lb red lentils
Instructions to make lentil soup.:
- cook the shank in enough water to cover it
- simmer for approx. 1hour
- when its cooked remove the shank and let the liquid cool
- strain the liquid through a strainer
- add the washed lentils
- wash and dice the veg
- add to the soup
- simmer gently until the veg is almost cooked adding more water if needed
- cut all the fat off the meat, dice it and add it to the soup
- check taste before adding any salt
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