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We hope you got insight from reading it, now let’s go back to red velvet roulade recipe. To make red velvet roulade you only need 32 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Red velvet roulade:
- Get 1/2 cup gram flour
- Use 1/4 cup whole wheat flour
- Prepare 1/4 cup oat flour
- Take 1/4 cup rice flour
- Prepare 1/4 cup semolina
- Take 1/4 cup yogurt
- You need 1/2 cup beetroot puree
- Take Salt and pepper
- Provide 1 tsp ginger garlic paste
- Use Oil
- Provide for filling
- Prepare For 1st filling:
- Provide Pinch asafetida
- Use 1/2 tsp cumin seeds
- Get 1 tsp ginger garlic paste
- You need 1 onion chopped
- Use 1/2 raw mango
- Prepare 2 cups spinach puree
- Provide 1 cup broccoli (grated)
- Take For 2nd filling;
- Use 1 cup paneer(grated)
- Use Basic spices
- Get For 3rd filling
- Use 3 tbsp cashews (roasted)
- Use 1/4 cup sweet corn (boiled)
- Get 2 tbsp raw mango (finally chopped)
- You need 2 tbsp pomegranate seeds
- Use 1 tsp lemon juice
- You need Chilly powder
- Prepare Cumin powder
- You need Garam masala
- Take 2 tbsp roasted poppy seeds (to sprinkle on top)
Instructions to make Red velvet roulade:
- FOR ROULADE- Mix all the ingredients together adding sufficient water to get a dosa batter consistency. Let the batter sit for 15 minutes.
- Heat up a non-stick tava and spread the batter with help of ladle. Cook the crepe on medium heat brushing butter on both sides. Repeat with remaining batter.
- FOR FILLING 1-Heat up oil in a pan, add asafetida, cumin seeds, ginger- garlic paste, onion and raw mango. Add broccoli, saute for 2 mins add spinach puree and cook for 5-6 mins. Keep aside.
- In a bowl add grated paneer, add seasoning and keep aside.
- In a mixing bowl add cashews, raisins, sweet corn, pomegranate seeds, 1 tsp mayonnaise, mix well. Keep aside.
- PLATING - take a crepe, spread spinach paste in half, spread paneer filling on the other half. Add some corn and cashew mixture. Roll it and cut into roundels. Garnish with chutney mousse or your kids favourite ketchup in droppers.
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