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We hope you got insight from reading it, now let’s go back to chinese style tofu somen noodles with avocado and tomato recipe. You can have chinese style tofu somen noodles with avocado and tomato using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Chinese Style Tofu Somen Noodles with Avocado and Tomato:
- Prepare 180 grams Tofu Somen Noodles
- You need 1/2 Avocado
- Use 1 dash Lemon juice
- You need 50 grams Tomato
- Use 2 to 3 Thin green onions or scallions
- Use for the Chinese style dressing:
- Prepare 1 tbsp Vinegar
- Use 2 tsp Soy sauce
- Take 2 tsp Sesame oil
- Provide 1 tsp Grated ginger
- Provide 1/4 tsp Salt
- Provide 1 pinch Sugar
- Use 1 dash Ra-yu
- You need 1 tsp Ground white sesame seeds
Steps to make Chinese Style Tofu Somen Noodles with Avocado and Tomato:
- Drain the Tofu Somen Noodles very well.
- Mix the ingredients for Chinese-style dressing together: vinegar, soy sauce, sesame oil, grated ginger, salt, sugar and chili oil.
- Deseed the tomato and into 1.5 cm square cubes. Cut the avocado into 2 cm cubes and sprinkle with lemon juice. Chop the green onion or scallion finely.
- Arrange the somen noodles from Step 1 on a plate, scatter the tomato and avocado from step 3 on top, sprinkle with the chopped green onion and ground sesame, pour the Chinese style dressing over and it's finished. Chill all the toppings beforehand, and arrange everything on a plate just before serving.
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