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Shahi tukda
Shahi tukda

Before you jump to Shahi tukda recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to shahi tukda recipe. To make shahi tukda you only need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Shahi tukda:
  1. Use for rabri:
  2. Prepare 1 litre milk full cream
  3. Provide 1/4 cup sugar
  4. Get 1/4 tsp cardamom powder
  5. Get 2 tbsp saffron milk
  6. Take for milk syrup:
  7. You need 1/2 cup milk
  8. Take 1/4 cup sugar
  9. Take Others
  10. Prepare 4 slice bread white
  11. Provide 3 tbsp ghee
  12. Use dry fruits cashews, almonds, pistachios, chopped Recipe
Instructions to make Shahi tukda:
  1. In a pan mix sugar milk saffron and cardamom powder allow boiling and stir continuously
  2. Cook on low flame until milk become thick
  3. Cut the sides of bread and cut them into triangle
  4. Heat a nonstick pan and add 3 tbsp of ghee then roast the slices of bread until golden brown, both sides.
  5. In a bowl take milk put sugar n mix well until sugar dissolves after Soak bread with milk sugar syrup both side
  6. Now pour over some rabbi on each bread and garnish with few chopped nuts and serve shahi tukda.

It is a royal dessert as its name "Shahi For shahi tukda recipe you can use multigrain bread or brown bread or milk bread, though. Shahi Tukda - a royal fare. Easiest, quickest amazingly delicious Indian dessert. Shahi tukda or tukra is a royal Indian dessert which can be made with minimum effort. Shahi tukda which has its roots in Mughlai cuisine, is a very popular and rich dessert prepared with It is very easy to make and tastes heavenly.

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