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We hope you got benefit from reading it, now let’s go back to honey garlic asian shrimp recipe. You can have honey garlic asian shrimp using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Honey garlic Asian shrimp:
- Get 1 lb shrimp cleaned and tails removed
- Get 1/3 cup soy sauce
- Prepare 1 cup honey
- Take 2 tsp ground ginger
- Prepare 1 tsp crushed red pepper flakes
- Use 2 tbsp minced garlic
- Use scallions for garnish
- Provide 1 tbsp Olive oil
Instructions to make Honey garlic Asian shrimp:
- Mix all ingredients together except shrimp and scallions.
- Take half the marinade and marinade shrimp for about 20 minutes in fridge.
- Heat oil and cook shrimp on each side until cooked. Discard the marinade that the shrimp were in.
- After shrimp is cooked, cover with other half of marinade and let cook another couple of minutes.
- Serve over white rice and garnish with scallions. Enjoy!
This keto honey garlic shrimp recipe is a simple yet flavor packed stir fry that'll make for a great lunch or dinner! Now, I'm usually not one to be drawn to shrimp (more of a fish person), but for whatever reason, the thought of honey and garlic infused in an Asian style stir fry really sounded good! You want to use a lot of garlic so every bite is bursting with the garlicky flavors. Cook it on a cast-iron skillet so all the garlicky and honey goodness sticks to the bottom of the skillet. Plus, other than the shrimp all of your ingredients are probably in your pantry RIGHT NOW.
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